Showing posts with label Olive Oil. Show all posts
Showing posts with label Olive Oil. Show all posts

Sunday, August 19, 2012

An August Evening


Garlic Grilled Vegetables

Using lots of EVOO and some olive oil from roasting garlic I grilled a fresh selection of vegetables.  When I took them off the grill I drizzled fresh lemon over them and let them sit to come to room temp.

Yes, that is radicchio.    




I was making chocolate covered strawberries...




      ....and I had lots of figs...  so I dipped them in chocolate too.